Chinese Food
All Recipes
Warm up mid autumn festival milk Huang Yuebing
It's less than a month to warm up the Mid Autumn Festival. It's time to prepare moon cakes as a tradition. Many festivals have corresponding food. The most typical is the moon cakes of the Mid Autumn Festival and zongzi of the Dragon Boat Festiv... ...
Stewed egg with Broccoli
Many children don't like broccoli. But broccoli is very nutritious. Cauliflower is rich in protein, microelement and carotene. Each hectare of cauliflower contains 2.4G protein and 88 mg vitamin C, which are 2.2 times and 4.6 times of Beijing ca... ...
Fried hairtail
Hairtail has a high nutritional value. My husband likes fried hairtail. Let's go with it.
Stir fried pork liver
It's said that pig liver is good for your eyes. It's good and cheap. Babies can have a try.
Shrimp balls in gold
Golden shrimp ball is a traditional specialty of Taiwan. It belongs to Taiwan cuisine. The meat is delicious, attractive in color and taste. It's a modern and coveted dish. Tiktok, a famous dish in Taiwan, has a million dollar volume. It is made... ...
Mango mirror flow heart Mousse Cake
When I used to go to school in Panzhihua, I especially liked the big mango there. Especially Kate mango. Thin skin and small core. Thick and super sweet flesh. It's very cheap to buy locally. Later, I went home and often asked my friends over th... ...
Cute yogurt Mousse
Mousse and summer are undoubtedly the best CPS. Have you got a cute face when you make yogurt mousse of little yellow duck and little pig? The production method is also very simple. It's not complicated at all.
Shredded pork with Beijing sauce
Baby loves this dish. I tried to make it today. It's cleaner at home.
Nutritious hand grasping cake
Hand grasping cake evolved from scallion grasping cake. It originated in Taiwan, China. It was found in the night market of Taiwan in 2004 and formally introduced from Taiwan to the mainland in 2005. The fresh hand-held cake is made of thousands... ...
Hand grasping cake
Reasonable utilization of food materials, balanced nutrition, less oil and salt in making biscuits by yourself are healthier
Sausage Mummy
Sometimes life needs some creativity. Delicious food is no exception. Just like the mummy of this sausage. It's just a common hand grabbing cake and sausage. But after a little change, the feeling is totally different. It's fun for children to s... ...
No more than a drop of water. Three sauce stew pot with shrimp wings
I think everyone likes the casserole very much. It has rich dishes, strong juice and delicious taste. It's very delicious. In fact, such a delicious stew pot can also be made at home. It only needs to be mixed, stewed and poured with a sauce. Th... ...
Leek pork pie
Last time I made leek cake with thin skin and vegetable filling. Today's pasta. Pork with leek. The baked cake is very fragrant. I ate four of them in a row. I couldn't make it. This cake is also delicious with milk and soymilk.
Stir fried mushroom with Broccoli
It's good to cook and fry for 5 minutes. It's the easiest thing to eat on weekdays.
[mixed with olive and abalone mushroom] - unlock the new way to eat Abalone Mushroom
Pleurotus eryngii is a vegetable. Although it has a lot of water, two Pleurotus eryngii can only be served on the bottom of a plate. But it has its unique taste and good nutritional value. So I like it very much. Today, I tried a new method. I u... ...
Fried zucchini with tomato
Tomato fruit is rich in nutrition and special flavor. It is rich in carotene, vitamin C and B vitamins. According to the nutritionist's research and determination - each person eats 50g 100g fresh tomato every day, which can meet the needs of hu... ...
Seafood congee with preserved egg
Drink more of this porridge in autumn. It's fragrant, smooth, thick and moist. Cook a pot every three to five times. Warm your stomach and warm your stomach. It rained for two days. The weather was cooler, especially in the morning. Traditional ... ...
Beef pickled cucumbers and Kwai sandwich
Recently I started to lose fat. I was ordered to quit many Kwai foods. How can I get dinner ten minutes after work?
Roasted chicken wing root
It's autumn now. Except for the heat at noon, it starts to cool in the morning and evening. As the saying goes, after autumn, we should eat some meat dishes and stick autumn fat. Add some heat to the body. After a summer people eat raw, cold, li... ...
